Doctor profile · Federal record
Dr. Noel Emmanuelli, RD
Registered Dietitian (CMS: Registered Dietitian or Nutrition Professional) · Miami, FL
- NPI 1750603353
- Accepts Medicare
- MIPS 78.7 / 100 · 2023
- 24 yrs in practice
- Male
- Group practice
- No sanctions
Practice & contact
- Primary practice
-
1400 Nw 12Th Ave, (M851)
Miami, FL 331361003
(305) 243-6837
fax (305) 243-8470
Credentials & registration
- NPI registered
- February 2010 — 16 yrs on file
- Profile last updated
- January 24, 2013
- Year of graduation
- 2002 — 24 yrs since
- Specialty taxonomy
- 133V00000X — NUCC code
- State license (1)
- Florida #ND5108
Federal sanctions & exclusions
No sanctions, exclusions or revocations on file
Checked against OIG LEIE on NPI 1750603353. Last verified May 11, 2026.Medicare procedures · 2023
Top services delivered
Total services
18
Distinct HCPCS
1
Medicare allowed
$506
| HCPCS | Description | Services | Patients | Avg allowed | |
|---|---|---|---|---|---|
97803 |
Therapy procedure reassessment for nutrition management, each 15 minutes | 18 | 14 | $28 |
In context: peer comparison
Among 2 peers in Miami Registered Dietitian, average services per provider: 51. This provider delivers 0.4× the peer median.Frequently asked questions
What is Dr. Noel Emmanuelli's medical specialty?
Dr. Noel Emmanuelli practices Registered Dietitian in Miami, FL.
Where does Dr. Noel Emmanuelli practice?
Dr. Noel Emmanuelli practices at 1400 Nw 12Th Ave, Miami, FL 331361003. Office phone: 3052436837.
What is Dr. Noel Emmanuelli's NPI?
Dr. Noel Emmanuelli's National Provider Identifier (NPI) is 1750603353, issued by NPPES.
Does Dr. Noel Emmanuelli accept Medicare assignment?
Yes. Dr. Noel Emmanuelli accepts Medicare assignment, meaning Medicare-allowed amounts are accepted as full payment for covered services.
What procedures does Dr. Noel Emmanuelli commonly perform?
Top Medicare-reported procedures in 2023: Therapy procedure reassessment for nutrition management (HCPCS 97803). Source: CMS Medicare Physician & Other Practitioners file.